Da-Mo Puer Tea uses the tea leave harvest during spring season from over hundred year-old Arbor tea trees where it grown at a non-polluted place in Blang Mt, Yunnan Prov., China. The tea block was the product with the marriage of Traditional Yunnan and modern Taiwanese Tea Fermentation Technology, produced on year 2006. The Tea block was ideally aged under natural aging process in Malaysia's warm and humid weather and marketing in Taiwan since March 2010.
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